On February 27th, members of the Mazzone Hospitality team including founder Angelo Mazzone, Vice President Tim Vennard, Vice President of Sales Justine Ochal, Director of Event Design Aimie Wockenfuss, and Director of Catering David Zuckerman represented...
We are ecstatic to announce that we have been selected as a Finalist for the ACE Awards, a nationally recognized award by Catersource! We have been selected in 2 categories, for 2 unique events, including: 1....
Residing on the Saratoga Performing Arts Center grounds in beautiful Upstate New York, the Hall of Springs is a historical, world-renowned banquet venue and is considered one of the most beautiful buildings in America. Being one...
Please join us in welcoming Jessica Van Ort as our new Manager at the Hall of Springs in Saratoga Springs, N.Y. Jessica started her journey in hospitality at the Wequassett Resort and Golf Club on...
2025 Dates Dining is available prior to evening Ballet and Orchestra performances at SPAC; Ballet: 7/9 - 7/12July 8 - Private Patron's Party, no Arts Dining available.(11th at 2pm & 12th at 2pm, matinee shows) Orchestra:...
With over 16 years of experience working banquets and off-premise events, Nick Raco joined Saratoga National Golf Club in May 2016 as Banquet Manager. He started in the hospitality field with Classe Catering in 2005 as...